Winter Vacacion en Julio y Cosas
No, I'm not dead. I just haven't taken many fotos in the past month and waited till I had some good stories for you! It's Saturday and I'm back from a week in Region 1 of Chile. My two week vacation has been pretty tranquil. I spent a week at home, in Antofa. My friend Ron took me to see la Orquesta Sinfonica en el Teatro Municipal Antofagasta. They played Aaron Copland's "Hoe Down- Allegro" del ballet "Rodeo," Jean Sibelius' Andante Festivo (Orq. Cuerdas), Beethoven's Sinfonia Numero 2 en Re (D) Major Op. 36. You know you're watching a musician who loves his music when his entire body is involved with playing the music. As was the case with the soloist, Cristian Peralta, a violoncello de Santiago, who unabashedly wiped his face after his solo in the first part of the concert.
Spent most of the first week with Ron, walking around the Centro, watched Ninos del Hombre (Children of Men), and ate Chinese food. Also celebrated Bastille Day with Sarah and Christina at their apartment by eating French-style crepes. Christina spent a year in France before coming to Antofa and explained that a crepe "completo" is filled with egg, cheese, ham, and sometimes mushrooms. We also had Nutella (yummm!) available for sweet crepes. I tried a sweet crepe filled with l
I left on Sunday for Iquique, 6 hours north of Antofa. Iquique is a smaller city along the beach, known for it's great surfing beaches, Zofri (duty-free shopping center), and historical sights along Baquedano street.
We arrived in La Tirana to find every street congested with people from all over the country. The festivities really began at 12am that night. Dancers accompanied by music bands paraded the streets followed by their model of the virgin. Men and women were adorned in elaborate costumes of silk and sequins. Some bands looked more like gypsies. Other bands were more reminiscent of the traditional country attire, complete with cowboy boots, hats, and tulle skirts. Other dancers wore more modern costumes with matching top hats and ballet flats. What was most fascinating were the animal masks, which looked like dragon heads covered in flashing christmas lights. Luckily, no one's mask caught on fire! They reminded me of Chinese New Year's masks. Dragon figurines were perched on the top of the mask, and each had huge eyes on either side.
Food vendors sell the typical popular food the entire night--- Anticucho (shishkabobs), empanadas, completos, pichanga (a pile of french fries topped with barbequed meat pieces), french fries, churrasco sandwiches (thin grilled meat), sopapillas (Chile's fried dough), fideos (sugar frosted grains in various shapes).
We returned to their apartment in Iquique after retrieving my belongings from the unused rented room I had for that night and then slept all day. Pepa works in Zofri ("zone free"), the duty free shopping mall of Iquique. We dropped Pepa off at work and then went in search of bistec al pobre-- a typical dish of Chile which includes french fries, sunny side up egg, white rice, and a thick slice of steak. The food court at Zofri was congested with people, so Karrina and I went to the center.
The next day I toured the anterior of the region. We drove outside of the city and visited the abandoned refinery of Santa Laura. The tour guide gave us an in-depth explanation about the area, of which I understood maybe half of what he was saying! Then we drove a few minutes farther to the abandoned community of Humberstone. The original name of the community was changed after the Mr. Humberstone took over.
The last day I hung out at Zofri with Pepa while she worked at Casa Y Hogar. Each vendor has a tiny space to sell knicknacks of all kinds. I guess back in the day, Zofri was a true bargain. But as the larger department stores have taken over the city, Zofri dwindled to cheap things. Granted, some things were still pricey. I tried to buy a hiker's backpack for cheaper at Zofri, and some cost 40 mil ($80). On the flip side, things that are sold cheap in Zofri are also cheaply made. There are a lot of imported things from Chinese and international import companies. Karrina met up with me and her friend Patty and we shopped around for a bit.
My last day, we said our good byes at the bus station, and I promised to come visit Karrina and Pepa for Pepa's 23rd birthday in August. They're hoping I come live in Iquique after the program... but who knows? I celebrated my return to Antofagasta with Ron by trying sushi at Kimi Sushi and received a lovely bouquet of flowers from him when I stepped off the bus! More pics should be coming of my friend's 80's party tonight and then Monday it's back to reality, back to school!


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